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Dietary Guidelines for Americans: Key Takeaways from the Draft Advisory Report Meeting

As the work begins to wind down for the Dietary Guidelines Advisory Committee (DGAC) which was tasked with developing the 2020-2025 Dietary Guidelines for Americans (DGAs), it is easy to see that many have worked tirelessly over the last couple of years to get to this point. With each curve ball that was thrown their way, the team has continued to persevere forward so that they can bring the latest and most reliable nutrition research to the stage for the new DGAs. The long-awaited final Dietary Guidelines Advisory Committee Public Meeting was held via webcast on June 17. In this blog, I will walk you through what to expect next from the DGAC, the agencies responsible for creating the final guidelines, and key takeaways from the final meeting.

Food Policy, Public Health, NutritionStephanie HodgesJuly 6, 2020Dietary Guidelines 2020-2025, DIETARY GUIDELINES FOR AMERICANS, dietary guidelines advisory committee, Dietary Guidelines, dietary patterns, toddler nutritional needs, toddler diet, nutrients of public health concern, nutrition policy, food policy, food guidelines, healthy eating guidelines, healthy eating recommendations, public health nutrition, public health, healthy food for breastfeeding, what to eat when breastfeeding, food before one is just for fun, every bite counts, birth to 24 months nutrition guidelines, birth to 24 months nutrition recommendations, eating during pregnancy and lactation, limit added sugars, limit alcohol consumption, beverages and added sugars subcommittee, birth to 24 months subcommittee, complementary foods and beverages Comment